The Shore Restaurant

The Shore Bar and Restaurant food is a creative mix of classic British dishes with a modern European twist. Live jazz musicians entertain customers several times a week.

Shore Bar & Restaurant

We were sat at a lovely table by the window, the waiting staff were lovely.

Thanks for a lovely A great bar / restaurant with exceptional service and food.

There is a separate restaurant section but the food is equally good in the bar.

http://www.fishersrestaurants.co.uk

The Shore Restaurant, Cornwall Good Seafood Guide.

The Shore Restaurant offers a small menu crafted using the best ingredients available on a daily basis.

Owner and Chef Bruce Rennie has captained the kitchens for some of the top chefs in the country, including Michelin starred Restaurant Martin Wishart in Edinburgh, Michelin starred Shanks in Northen Ireland, Gary Rhodes and Rick Stein.

Ethically sourced produce helps us create our dishes, from day boat fish to local growers and farmers.

Whilst experience nurtured his passion for quality produce, Bruce’s wife, Anita (a vet in a local practise) was key in shaping his sensitivity to ethical sourcing and animal welfare.

By sourcing the best ingredients available to us we can provide the best experience to our guests.

Eating Out Paleo - The Shore Restaurant, Leith, Scotland

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Paleo Restaurant Reviews - Paleo Flourish

The Shore Restaurant, Penzance

The daily, fresh produce and creative menus reflect the passion that I have for the shore and I hope that you make a new discovery of your own.

The Shore Restaurant, Penzance, offers a small seafood menu crafted using the best ingredients available on a daily basis.

This experience has given Bruce the tools, knowledge and passion to create dishes to please you.

To reserve a table please go to our reservations sourced produce helps us create our dishes at The Shore Restaurant, from day boat fish to local growers and farmers.

Whilst experience nurtured his passion for quality produce, Bruce’s wife, Anita (a vet in a local practise) was key in shaping his sensitivity to ethical sourcing and animal welfare.

The Shore Restaurant - Book restaurants online with ResDiary

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