Cadiz

CADIZ EDINBURGH - new seafood restaurant on George Street. Great fish, fine wines and cocktails. Open from midday.

Cadiz Edinburgh - Seafood and Cocktails

Our specially created cocktail list is a great way to start or end your meal at Cadiz and will set you up for a truly international experience.

We offer a fine wine list, selected to showcase the best in European and New World wines.

Our service team can advise you on the best wines to pair with each dish so that all you have to do is sit back and enjoy Cadiz.

http://www.cadizedinburgh.co.uk

7 Things to Do at Edinburgh Restaurant Festival · elevatormusik

The centrepiece of the Edinburgh Restaurant Festival is the Moveable Feast, a unique dining experience that will take you to five different locations to enjoy a course at each.

Another exclusive foodie experience, created specially for the Edinburgh Restaurant Festival, is the Secret Dining Experience.

As well as enjoying good food at the Edinburgh Restaurant Festival, don’t forget to check out the drinks menus of the restaurants taking part.

Lots of restaurants along George Street are offering special discounts, set menus and complimentary dishes as part of Edinburgh Restaurant Festival.

Several of the restaurants around St Andrew Square are also taking part in the Edinburgh Restaurant Festival, including Dishoom.

Joanna Blythman reviews Cadiz on George Street, Edinburgh ...

In Spain you get deeply ordinary paella in loads of places, with frozen shellfish, workaday rice, stock cubes, and those skinflint lookalikes for saffron.

Sunday at Cadiz in Edinburgh is paella day.

"Our paellas take 30-40 minutes to prepare, [so] why not order some of our Platos Pequenos (small plates) with a chilled bottle of wine and enjoy a lazy Sunday."

A steaming pan of shell-on Venus clams "sautéed in white wine and garlic, finished with coriander" is the first dish that stalls my overall appreciative assessment.

While the grains of rice are judiciously firm, and the saffron aroma is present, the rice element is almost dry, as if it might have been reasonable paella 15 minutes earlier.

Edinburgh Restaurant Festival series: Q&A with Martin Krizovensky ...

Find out about the chefs and outlets involved in the Edinburgh Restaurant Festival, which is on now With the Edinburgh Restaurant Festival happening now, we chat to some of the chefs involved.

We recently got a new Head Chef at the restaurant, who has Michelin star experience, so he really knows what he is doing.

Just now there is some homemade humous but not a lot else because I spend so much time here cooking for other people!

Not really, but I get a lot of inspiration from chefs who have more experience than me.

A very simple dish, although it’s really hard to get it spot on, but when you do, it’s heaven!

Cadiz, Edinburgh - Restaurant Bookings & Offers - 5pm.co.uk

Opened in the summer of 2016, Cadiz is a cosmopolitan seafood restaurant on George Street in Edinburgh city centre.

The menu takes much inspiration from the Mediterranean and the decor wouldn’t look out of place in a smart harbour restaurant in the South of France.

With menus which feature Shetland mussels, West Coast langoustines, Mull scallops and prime Scottish beef steaks, Scotland’s natural larder is well represented at Cadiz.

Cadiz is a first floor restaurant above Cafe Andaluz on George Street.

Edinburgh’s main shopping streets and many of the city’s major attractions are, at most, a fifteen minute walk.

Cadiz - Edinburgh Restaurant Reviews | Hardens

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