Eat Out Edinburgh!L'Escargot Bleu Restaurant
L'escargot bleu owned and run by Fred Berkmiller, Chef Proprieter, the Auld Alliance in Edinburgh's West End, 56 Broughton Street. Food Pioneer at the Scotland Food & Drink Excellence Award 2016. Finalist for the Chef of the year title at the CIS Excellence Awards 2016.
l'escargot bleu | french restaurant edinburgh
56 Broughton Street has been home to l’escargot bleu since 2009.
We offer a unique collaboration of characteristically French food made with the finest Scottish, seasonal larder from a host of top quality local suppliers.
Provenance is key; there is only one rule in our kitchen – quality.
You will enjoy wild Scottish snails sourced from the Isle of Barra, delicious pure breed of Dexter beef, Shorthorn and Highland Wagyu beef, chickens and cockerels from Linda Dick and organic lamb from Sascha Grierson.
Here at l’escargot bleu we unite the finest French and Scottish produce to provide a dining experience you will not forget.
Reviews and related sites
Broughton Street Bars - 2014 and 2015
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Near the bottom of Broughton Street on the East side Zoom-out to see more of the East Wall of Barony Bar - 2015 A Tennent's Pint Glass on the bar at Barony Bar - 2015 A Tennent's Pint Glass on the bar at Barony Bar - 2015 This photo was taken with a fisheye lens Near the top of Broughton Street on the West side The steps leading down from Broughton Street to The Basement Bar - 2015 Zoom-in to the Lamp and Artwork - 2015 Scott Brown (one of the names on the yellow chair) was a Hibs FC player from 2002.
A large advert on the wall of the 'Cask & Barrel' - 2014 Near the top of Broughton Street on the East side Exterior - Photo taken on a December afternoon at 5pm - 2014 Photo taken with an 8mm fisheye lens The Bar is reflected in the Mirror On of the Mather's Bar customers told me that large cabinet behind the bar is only quite new.
Zoom-in on the cabinet behind the bar - 2015 I converted this photo 'black + white' to try to capture an earlier era - 2015 The same photo again, but this time converted from colour to sepia - 2015 Leaving the bar, and looking out to Broughton Street - 2015 Here is an interesting mix of technologies - Blackboard, Stained Glass Windows, Flat Screen TV Half way down Broughton Street on the West side This photo was taken in a blustery light snowstorm at 3pm on a January afternoon - 2015 '48 Below' is located below the Phoenix Bar at 46 Broughton Street - 2015 '48 Below' is currently open on two evenings a week, Fridays and Saturdays.
Loooking up from the bar, early afternoon, before the customers arrived - 2015 Looking back down towards the bar as the customers began to arrive - 2015 Near the bottom of Broughton Street, below street level on the west side of Broughton Street in the basement below the Ritchies Clock Shop.
It reads 'Je Suis Charlie' in support of the French Chrlie Hebdo satirical magazine Photo taken on a cold January evening at 8 pm - 2015 Both were working behind the bar when I visited Pickles More of Staff from Pickles Bar - Douglas Jones, Annie and Emily - 2015 Most of the seating is on the left (out of the picture) Near the top of Broughton Street, on the east side of the street.
L'Escargot Bleu (56 Broughton Street, Edinburgh) | The List
food
Delightful Broughton Street bistro with a skilful kitchen fine-tuning familiar classics and sourcing well.
Great vintage pieces and artwork create an atmosphere that reeks of authenticity.
Tuck into a starter of chicory salad, studded with artisan goat's cheese, poached pear, hazelnuts and balsamic vinegar, or a special of dressed crab with mayonnaise and blue potatoes.
Into the mains, a brilliant oh-so-smokey sea bass fillet is served with a lovingly seasoned salad on potato and Jerusalem artichoke.
A classic chou farci (stuffed and braised cabbage) is made using local pork, and sits in a tasty jus, a hearty example of great Gallic home cooking.
Menu at L'Escargot Bleu restaurant, Edinburgh
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Broughton Street Residence, Edinburgh – Updated 2018 Prices
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Stockists — Gartmorn Farm
Barony Bar Reviews - Edinburgh, United Kingdom - Skyscanner
If you're looking for the proper pub experience in Scotland, Barony will not disappoint.
From its dim lighting (which adds to the pub ambiance) to the bevy of choices at the bar, Barony is the real deal.
As an added bonus, you'll also be among more than spirits at the bar: Barony stands on land that was once used by witches and followers of the "Black Arts".