Eat Out Edinburgh!Howies
Welcome to Howies - Howies Restaurants
Established in 1990, Howies is a family owned restaurant collection based in Scotland.
There are three Howies Restaurants in the portfolio – two in Edinburgh and one in Aberdeen – and in summer 2017 we introduced our newest venue – Scotts Kitchen – to Edinburgh.
When it comes to our food and drink, we strive to make the most of Scotland’s incredible natural larder.
Howies Waterloo, Edinburgh – open for lunch and dinner seven days a week Howies Victoria, Edinburgh – open for lunch and dinner seven days a week Howies Chapel Street, Aberdeen – open for lunch and dinner Monday – Saturday Scotts Kitchen, Edinburgh – open for breakfast, lunch and dinner seven days a week
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Howies Dunkeld > Home
Just a minute off the busy A9, nestled in the heart of the picturesque town of Dunkeld in Perthshire, you'll find Howie's Bistro.
Whether you're planning a visit to Dunkeld, or just passing by on your journey, why not make the stop at Howie's Bistro for lunch, dinner or grab a takeaway.
We do get very busy so please book for evening dining.
See our menus page for more details on our daytime, evening and takeaway menu
Howies - Gluten Free Edinburgh
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I was also able to celebrate Howies’ gluten free credentials as I had a great meal and may have found a new favourite.
Each GF meal is marked clearly, alongside the vegetarian options, so choosing is very easy and straightforward.
A starter which included oatcakes, came separately from others, with GF oatcakes pointed out; and each server reminded me I was eating the gluten free choice.
The range of GF main courses was good too: I could have enjoyed the daily casserole or fish, salmon or a salad – a pretty good choice in my view!
I loved the service and overall experience at Howies – the staff are great, the wine flowed and generally I found eating gluten free to be straightforward, delicious and of a very high quality.
Best Scottish restaurants in Edinburgh - our top 5
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With a menu centred around locally sourced meat, fish and game, you might find spicy apple, fennel and sweet potato soup with cheddar shortbread; juniper berry and Edinburgh Gin gravadlax; lamb rump with rosemary sautéed potatoes; haggis filo parcels with plum sauce; pheasant breast stuffed with rhubarb and apple; scallops topped with smoked salmon and, of course, cranachan.
Serving breakfast, lunch and dinner, as well as a children’s menu, choices include black pudding and brie parcels; haggis, neeps and tatties with a whisky cream sauce; cullen skink; heather honey and Arran mustard chicken skewers; poached Scottish salmon with lemon and dill cream, and whisky-glazed chicken wings.
On the menu are leek and potato soup with a poached hen’s egg; smoked salmon with wasabi, pickled onion rings and caviar; scallops with apple, black pudding and pickled walnuts; venison with red cabbage and chocolate; rabbit loin with black pudding, pancetta and pearl barley and ginger, honey and pear cheesecake, plus a six-course tasting menu – book ahead if you fancy dining à deux in the private room overlooking the close.
Sitting in the shadow of Edinburgh Castle, the Amber restaurant at the Scotch Whisky Experience has a Taste of Scotland set menu and a Scottish tapas selection in addition to its seasonal à la carte menu, all with a focus on fresh Scottish produce.
The Taste of Scotland option comprises a trio of starters, followed by another of mains, and a dessert matched with a whisky chosen from their selection of more than 400 – think Isle of Bute smoked salmon and lobster roulade, wood pigeon breast with bacon and figs; rump of Border lamb with stovies and Scottish sea trout with a Mull cheddar glaze.
Howies - Waterloo: Edinburgh Restaurants Review - 10Best Experts ...
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Howies Waterloo restaurant has the same commitment to fresh locally sourced produce as its sister restaurant in Victoria Street – but with a much grander setting.
Housed in a beautiful Georgian... Read More Howies Waterloo restaurant has the same commitment to fresh locally sourced produce as its sister restaurant in Victoria Street – but with a much grander setting.
Housed in a beautiful Georgian building and decorated with style, the restaurant is refined yet relaxed.
The food has the same sense of quality without fussiness and is consistently excellent.
Their menu is a blend of Scottish favorites with some European classic thrown in for good measure.
Howies Waterloo Place - Book restaurants online with ResDiary
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