Thai Orchid

Thai Orchid is a fantastic Edinburgh Restaurant on the Royal Mile near the Grassmarket. An authentic Thai restaurant & Thai take away in Edinburgh

Thai Orchid Edinburgh Restaurant & Take Away,Royal Mile, Edinburgh

The Thai Orchid restaurant is a delightful Thai, family run Edinburgh restaurant.

Situated under the fantastic shadow of Edinburgh Castle, the restaurant is modern, uncluttered, comfortable and spacious, leaving the authentic Thai artworks to speak for themselves.

We are proud of our Thai food menus and we source only the best ingredients with herbs, spices and vegetables flown directly from Thailand and the best quality meat and fish sourced locally from Shaws Fine Meats in Edinburgh and David Lowrie Fish Merchants.

A warm welcome and the famous Thai smile await you at the Thai Orchid, one of the best Thai restaurants in Edinburgh and loved by our visitors.

We also offer a carryout service so you can now pop in on your way home from work, grab yourself a warming thai takeaway and enjoy the fantastic Thai Orchid food at home.

http://www.thaiorchid.uk.com

Reviews and related sites

Thai Orchid | The Original Thai Restaurant

Review analysis
food  

“Step from a busy business stretch of Argyle Street into the relaxing Thai oasis that is ‘Thai Orchid’ .

Thai Orchid presents an excellent selection of Thai cuisine for lucky diners.

All delivered by elegant wait staff in Thai dress, in soothing minimal surroundings.

Thai food can be spicy for some, but ‘Thai Orchid’ covers the spice spectrum with ease, keeping everyone happy.

Thai parcels are stuffed with marinated chicken and come with a sweet chilli sauce that will kick without bruising.

Best Late Dining in Edinburgh | The List

Review analysis
food   drinks  

This means many restaurants won't serve food into the late hours.

mintleafrestaurant.co.uk/ | read our full review No 1 Sushi Bar 37 Home Street, Tollcross, EH3 9JP Reliable, friendly local sushi joint a stone's throw from the Cameo Cinema and King's Theatre.

no1sushibar.co.uk | read our full review OX184 184 Cowgate, Old Town, EH1 1JJ Big burgers, beer and beats until the wee small hours at this vast two-level Cowgate hotspot.

ox184.co.uk/ | read our full review Red Squirrel 21 Lothian Road, West End, EH1 2DJ Strong range of craft beers and burgers with slick, speedy service at this Lothian Road | read our full review Thai Orchid 5a Johnston Terrace, Old Town, EH1 2PW Just off the Royal Mile, Thai Orchid demonstrates creativity and attention to detail until the early hours.

thaiorchid.uk.com | read our full review The Spice Pavilion 3a1 Dundas Street, New Town, EH3 6QG Basement restaurant nestled in Edinburgh's art gallery district, serving North-West Indian frontier-style | read our full review You might also want to consider: Civerinos Italian Street Food & Pizza Slice Bar or Kebab Mahal.

Tower Restaurant, Edinburgh - Restaurant Bookings & Offers - 5pm ...

Tower Restaurant is a sleek and elegant rooftop venue in the Old Town.

Tower Restaurant specialises in Scottish cuisine with a somewhat global flair and uses only the best produce in the dishes they create.

The chefs at Tower Restaurant seek to make the most of Scotland’s produce so the menus often feature items such as hand dived scallops from the Isle of Mull; salmon from Loch Duart; or calf’s liver with Ayrshire bacon.

Some guests have been known to treat themselves to the indulgent lobster thermidor or the restaurant’s expertly grilled chateaubriand steak, whilst others have opted for an earlier visit during the day to sample Tower Restaurant’s exquisite afternoon tea.

Wheelchair accessible and child-friendly, Tower Restaurant is on the roof of the Museum of Scotland on Chambers Street in Edinburgh’s Old Town.

Thai Orchid, Glasgow - Restaurant Bookings & Offers - 5pm.co.uk

Review analysis
food   desserts  

2 persons A mix of scallops on skewers, coconut king prawns, prawn cakes, fish parcels and deep fried calamari Chicken Satay £7 Marinated skewered chicken, grilled & accompanied with a peanut sauce Lamb Satay £7.50 Marinated skewered lamb, grilled & accompanied with a peanut sauce Pork Spare Ribs £7.50 Succulent steamed pork ribs marinated in a Thai red wine sauce then deep fried Chicken Parcels £7 Deep fried marinated chicken with Thai herbs, wrapped in pan dan leaves.

Stir fried with salt and fresh chillies Fish Cakes £8 Deep fried freshly ground fish with Thai herbs, green beans and red curry paste.

Served with a plum dipping sauce Steamed Scallops £4.20 each Whole scallops in shell steamed with glass rice noodles then covered with a garlic sauce Chilli Langoustines £9.50 Langoustines opened in half then stir fried with garlic, chilli crispy basil leaves, green and red peppers & onions King Prawn Spring Rolls £8 Deep fried marinated king prawns wrapped in crispy pastry, served with sweet chilli sauce King Prawns Thai Pu-Ra £8 Deep fried battered king prawns served with a sweet chilli sauce Crispy Won Tons £7 Deep fried marinated mined chicken and prawns wrapped in crispy golden pastry served with a sweet plum sauce Honey King Prawns £8 Deep fried marinated king prawns with honey, coated with bread crumbs served with a sweet chilli sauce Coconut Prawns £8 Deep fried king prawns coated in coconut flakes served with home made plum sauce Scallop Island £8.90 Sauteed scallops with a chilli garlic dressing Chilli Scallops £8.90 Wok fried scallops then covered with a chilli and lime dressing Satay Scallops £8.90 Scallops and vegetables on skewers, served with satay sauce Crispy Calamari £8 Deep fried calamari served with a sweet chilli sauce Crab Meat Spring Rolls £8.50 Crispy spring rolls with crab meat and vegetables served with plum sauce Prawn Tower £8.50 King prawns in a Thai salad of lemon grass, lime leaves, onions, lemon juice and chilli oil Loving Couple £8.90 Wok fried scallops and king prawns served with garlic white wine sauce Seafood Tempura £8.90 King prawns, scallops and squid in crispy batter, served with a sweet chilli sauce Spicy Mussels with Sweet Basil £8 Stir fried mussels with fresh chilli, onion, fine beans in chilli sauce with sweet basil Crispy Aromatic Duck Whole- £48 Half- £28 Quarter- £16 The duck if first marinated with honey and steamed for two hours until tender then barbecued to a crackling brown, served with pancakes, shredded scallion, cucumber, carrots & hoi sin sauce Half Duck is perfect as an appetiser for 3 or 4 people, or as a main course for 2 Vegetable Spring Rolls £6.50 Crispy spring rolls stuffed with glass noodles, carrots, cabbage, Chinese mushrooms and celery.

Served with a sweet plum sauce Corn Cakes £6.50 Deep fried sweetcorn cake served with sweet chilli sauce Thai Pu-ra £6.50 Deep fried battered vegetables, served with a sweet chilli sauce Vegetable Golden Bags £6.50 Deep fried rice paper parcels filled with a mixture of potatoes, carrots, peas, onions and celery served with a sweet chilli sauce Tom Yam Vegetables £4.90 Spicy hot and sour soup flavoured with Galangal, lemon grass, kaffir lime leaves, chilli and lime juice Tom Kha Vegetables £4.90 Spicy hot and sour soup flavoured with coconut milk, Galangal, lemon grass, kaffir lime leave, chilli and lime juice Vegetable Clear Soup £4.90 Clear vegetable soup with glass noodles Tom Yam Goong £6.50 Famous Thai soup with king prawns, tomatoes, mushrooms, galangal, lemon grass, kaffir lime leaves, chilli and lime juice Tom Yam Seafood £6.90 Thai spicy soup with scallops, king prawns, squid, mussels and mushrooms, tomatoes and onions flavoured with galangal, lemon grass, kaffir lime leaves, chilli and lime juice Tom Yam Chicken £5.90 Spicy soup with chicken, tomatoes, mushrooms, galangal, lemon grass, kaffir lime leaves, chilli and lime juice Tom Kha Goong £6.50 Thai spicy king prawn soup cooked in coconut milk with mushrooms, tomatoes, onions, galangal, lemon grass, kaffir lime leaves, chilli and lime juice Tom Kha Seafood £6.90 Spicy hot and sour seafood soup cooked in coconut milk with scallops, king prawns, mussels, squid and mushrooms flavoured with galangal, lemon grass, kaffir lime leaves, chilli and lime juice Tom Kha Chicken £5.90 Spicy hot and sour chicken soup cooked in coconut milk and mushrooms, tomatoes, onions flavoured with galangal, lemon grass, kaffir lime leaves, chilli and lime juice Won Ton Soup £5.90 Marinated minced chicken and prawns wrapped in pastry, cooked in a clear soup with Chinese cabbage mange touts, broccoli, carrots and spring onion Hot & Sour Seafood Soup £6.90 Scallops and prawns with vegetables in a spicy and sour broth Crabmeat Soup £6.90 Shredded crabmeat with Chinese mushrooms, carrots, peas and egg Tiger in Tears £14.50 Char-grilled sirloin steak salad with shallot spring onions, tomatoes, cucumber and celery in Thai spicy dressing Seafood Salad £14.50 Spicy seafood salad consisting of scallops, king prawns, squid and mussels with shallot, cucumber, tomatoes, spring onions and celery in a Thai spicy dressing Larb Gai £13 Traditional Thai salad with minced chicken, Thai herbs, shallots, coriander, spring onion and chilli lime dressing Papaya Salad £11.95 Thai papaya with chilli, garlic, tomatoes and peanuts Grilled Pork Loin Salad £14.50 Thai style char-grilled pork loin salad with shallots, coriander, spring onion and chilli lime dressing Glass Noodle Salad £14.50 Vermicelli noodle salad with seafood, minced chicken, shallot, tomatoes, cucumber, carrots, coriander, spring onion in a chilli lime dressing Duck Salad £14.50 Sliced roast duck salad flavoured with mint, coriander and tossed in a lime and chilli dressing Green Curry Stronger spicy curry cooked in coconut milk with bamboo shoots, aubergines, mange touts, red and green peppers and sweet basil Chicken, Beef or Pork £11.50 Duck of Lamb £14.50 King Prawns £14.50 Red Curry A sweeter curry cooked in coconut milk with bamboo shoots, aubergines, mange touts, red and green peppers and sweet basil Chicken, Beef or Pork £11.50 Lamb or King Prawns £14.50 Duck £14.50 Red Duck Curry also has tomatoes and pineapple Massaman Curry Creamy curry made with coconut milk, onions, potatoes, carrots and cashew nuts Chicken, Beef or Pork £11.50 Duck or Lamb £14.50 King Prawns £14.50 Panang Curry Thick spicy creamy curry with coconut milk, onions, fine beans, green & red peppers and basil leaves Chicken, Beef or Pork £11.50 Duck or Lamb £14.50 King Prawns £14.50 Jungle Curry Thai hot spicy clear curry without coconut milk consisting of bamboo shoots, aubergines, babycorn, fine beans, mushrooms, chilli and sweet basil Chicken, Beef or Pork £11.50 Duck or Lamb £14.50 King Prawns £14.50 Burning Chicken Volcano £13 Pieces of chicken fillet, lightly battered then stir fried with vegetables in a sweet chilli sauce.

Then lit up like a volcano Chicken Cashew nuts £11.50 Stir fried chicken with onions, mushrooms, mange touts, carrots, pineapple, red and green peppers and cashew nuts Chicken and Ginger £11.50 Stir fried chicken with onions, mushrooms, carrots, red & green peppers, celery, spring onions and ginger Chicken Chilli Basil £11.50 Finely chopped chicken fried with fresh chilli, mushrooms, onions, fine beans, red & green peppers and sweet basil Chicken Sweet and Sour £11.50 Pieces of chicken with onions, mange touts, mushrooms, red & green peppers, pineapple, tomatoes in chef's special sweet & sour sauce Chicken Garlic and Pepper £11.50 Chicken stir fried with garlic and black pepper then sprinkled with onions, red & green peppers, spring onions and fresh coriander Rainbow Chicken £11.50 Stir fried lightly battered chicken with broccoli, carrots, cauliflower, green and red peppers, onion, baby corn and mushrooms in oyster sauce Chicken Pataya £11.50 Chicken cooked with fresh cream, covered with onions, carrots, peas and bamboo shoots and swilled with white wine Duck Chilli Basil £15.50 Stir fried roast duck with fresh chilli, onions, fine beans, mushrooms and sweet basil Duck Mandarin £15.50 Crispy roast duck breast sliced, topped with spicy chilli sauce with pineapple, onions and red & green peppers Duck with Ginger £15.50 Stir fried roast duck with onions, mushrooms, mange touts, carrots, spring onion and ginger Duck Lady £15.50 Stir fried roast duck with onions, mushrooms, pineapple, red & green pepper and tomatoes in a Thai sweet and sour sauce Duck Tip Top £15.50 Crispy roast duck breast, topped with a rich creamy curry sauce with onions, red & green peppers and sweet basil Naked Swan £15.50 Crispy roast duck breast on a bed of crispy green vegetables covered in spring onions and chillies with a thai sweet sauce Duck Tamarind £15.50 Char-grilled duck breast, topped with fried onions with a caramelised tamarind sauce served on a bed of greens Duck and Red Wine £15.50 Slices of roast duck breast with cashew nuts, green and red peppers, peas in a red wine sauce Cherry Duck £15.50 Slices of roast duck breast, served on a bed of iceberg lettuce, covered with a cherry wine sauce Beef Chilli Basil £11.50 Stir fried beef with fresh chilli, onions, mushrooms, fine bean and sweet basil Bee

Time for Thai? We review Thai Orchid, Edinburgh - No.1 Magazine

Review analysis
menu   food   staff  

Thai Orchid is a well-established restaurant in Edinburgh celebrating its 20th anniversary this year and if you have not sampled the authentic Thai cuisine yet, you really should.

When it first opened in 1996, Thai Orchid was one of the first Thai restaurants in Edinburgh.

When we visited on a Monday evening, there was a buzz about the place – unlike many other restaurants – as tourists and locals flocked through the doors to tuck into delicious dishes from Thai Orchid’s extensive menu.

Often Thai food has a reputation for being too spicy for those with a delicate palate, so Thai Orchid has introduced a ‘spice guide’ allowing you to select the dish of your choice according to its mild/medium spicy/spicy rating.

Also being served was one of Thai Orchid’s many fish dishes, the Pla Todd Kha-min (£14.95), which consisted of crisp monkfish topped with turmeric, garlic, chilli and tamarind sauce.

Thai Orchid - Glasgow, Glasgow, City Centre. Book now!

Authentic Thai is the order of the day at Thai Orchid, a Glasgow restaurant that’s showing local foodies just how excellent Southeast Asian cuisine can be.

No matter the occasion, this beautiful restaurant stands out with its modern setting and unique purple decor.

Sharing is encouraged at this great Thai restaurants, so be sure to eat several dishes and enjoy your meal Thai-style.

Located on busy Argyle Street in the city centre, Thai Orchid is an ideal place to fuel up after some much-needed retail therapy.

Book you table today and say sawadee to Thai Orchid!

Chaophraya Thai Restaurant, Glasgow, Scotland - YouTube

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