Wagamama

come and visit our japanese restaurant in edinburgh. we serve fresh + exciting japanese food, inspired by the flavours of japan; available in the restaurant and for take-out

japanese restaurant in edinburgh city centre | wagamama

https://www.wagamama.com

Reviews and related sites

TartanSpoon - A Review of the new menu at Wagamama, Lothian ...

Review analysis
food   drinks   menu   desserts   staff  

They have recently launched their new separate vegan and vegetarian menus along with their new Jinzu Fever Gin and Tonic.

Other starters on the vegan/vegetarian menu included  the Bang Bang Cauliflower – crispy, wok-fried cauliflower coated in firecracker sauce mixed with red and spring onions and garnished with fresh ginger and coriander which sounds super tasty and the Raw Salad of mixed leaves, edamame beans, baby plum tomatoes, seaweed and pickled mooli, carrot and red onion; topped with fried shallots and finished with the wagamama house dressing.

The Tori Kara Age – seasoned, crispy chicken pieces dressed in and served with a spiced sesame and soy sauce, garnished with fresh lime.

It’s the Tonkatsu consisting of pork belly coated in crispy panko breadcrumbs and drizzled with a sweet soy marinade; served with sticky white rice and dressed mixed leaves.

Yasai Pad Thai (vg) – rice noodles in an amai sauce with tofu, beansprouts, leeks, chilli and red onion, garnished with fried shallots, peanuts, mint, coriander and fresh lime or new to the menu is the Kare Burosu Ramen (vg) which is shichimi-coated silken tofu and grilled mixed mushrooms on a bed of udon noodles in a curried vegetable broth, finished with pea shoots, carrot, chilli and coriander.

Vegan Wagamama Menu Review | Vegan Edinburgh

Review analysis
menu   food   staff  

Regular readers may remember my lukewarm review of the St Andrew Square branch a few months ago, where I had to meticulously find the very few vegan options for myself by cross-referencing an allergy info binder with the menu.

As of October 2017, Wagamama have a whole new vegan menu.

As you can see from the list above, some of the old favourites are still on the menu – so some of the pictures below are from our visit to the St Andrew Square branch back in April, but you can still order these dishes today.

My personal favourite dish on the main menu is the yasai samla curry – a rich coconut sauce with tofu and tomato.

Wagamama’s vegan version did not disappoint, with a lovely sweet and spicy sauce and generous chunks of tofu.

Deliveroo: Takeaway Delivery from Premium Restaurants near you

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wagamama (1 Castle Terrace, Edinburgh) | The List

Review analysis
food   drinks   menu  

If soup noodles do not take your fancy the menu offers fried noodle tepannyaki dishes or rice-based curries and stir fries.

There is a healthy streak running through the menu with a seasonal option of stir-fried greens, big salads and a variety of fresh juices on offer.

A menu created to soothe, nourish and sustain, whether you choose a little ginger to warm you up, chillies that kick or noodles to nourish the body and soul.

Pick from all kinds of rice and noodle dishes, alongside fresh salads and shareable sides – as well as feel good juices and expertly crafted asian beers.

wagamama have an extensive vegetarian, vegan and non-gluten menu offering as well as a kids menu for little noodlers.

Japanese restaurant in Edinburgh

Wagamama Glasgow - Pan-Asian, Noodle Restaurant | Glasgow Fort

wagamama is like no place else to eat.

A pan-asian, noodle restaurant and a complete experience with helpful, friendly service and value for money, food fans have fallen in love with wagamama’s menu of delicious noodles, ramens, curry dishes, salads, fresh juices and more (including a mini menu for little wagamama fans).

wagamama prides itself on the quality and speed of its service.

Dishes are prepared immediately, ensuring they arrive freshly cooked.

Although dishes may be delivered at different times, the wagamama philosophy is: don’t wait – just tuck in and share!

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