Frizzante Proseccheria

Frizzante Proseccheria

FRIZZANTE is one of the best restaurants on Lothian Road in Edinburgh for Italian Mediterranean & Neapolitan Food according to TripAdvisor. Book Online Now!

FRIZZANTE Italian Restaurant Edinburgh - Top Restaurants

Welcome to FrizzanteFrizzante is a family run Mediterranean Neapolitan restaurant with over 30 years experience.

Situated in the centre of Edinburgh on Lothian Road in the Heart of the theatre district, a stone’s throw from the main shopping district, Frizzante prides itself on serving the finest in Mediterranean and Neapolitan cuisine.

With daily and monthly specials as well as our a la carte menu, you’re sure to find something to satisfy even the fussiest eater.

Check out our menus.

http://frizzanterestaurant.uk

Reviews and related sites

Celebrate Negroni Week with these great Edinburgh bars ...

Review analysis
drinks   food  

This week sees a seven-day celebration of that classic Italian aperitivo, the Negroni.

As with most bone fide classic cocktails, its exact origins are somewhat murky – though, as origin stories go, the Negroni’s is as compelling, contentious and as varied as that of any comicbook superhero.

And, like any classic cocktail, the Negroni has several close cousins that vary in the addition, subtraction or substitution of just a single ingredient.

Mercifully the Negroni is an uncomplicated drink using equal measures of three readily-available ingredients, stirred simply over ice and garnished with orange peel.

Lack of complication doesn’t mean lack of complexity, though; the first-time Negroni drinker should be wary of the drink’s depth, intensity and absence of immediate sweetness.

8 of the best Italian Restaurants in Edinburgh - Scotsman Food and ...

Review analysis
food   staff   menu   value  

If Pasta, Pizza and plenty of other delicious dishes are the order of the day, then these top Italian restaurants are the places to go.

Run by well known and hugely popular chef Rosario Sartore, who brings his family’s cooking all the way from Naples to this homely little restaurant on Dalry Road.

With huge portions and a straight forward and honest approach to Neapolitan dishes, you’ll find it is one of the best restaurants in town, never mind just for Italian cuisine.

The menu is huge and covers all corners of the Italian culinary map, with their pastas and pizzas considered to be some of the best in the city.

Frizzante has actually won an award for gluten-free catering and was a finalist last year in the Scottish Italian Awards for “Best family restaurant.”

Frizzante: Edinburgh Restaurants Review - 10Best Experts and ...

Review analysis
food  

Frizzante is the most recent venture of the charismatic and accomplished Don Pasquale and his son jonathan.

Don Pasquale has been serving delicious Italian food to Edinburgh patrons for many years,... Read More Frizzante is the most recent venture of the charismatic and accomplished Don Pasquale and his son jonathan.

Don Pasquale has been serving delicious Italian food to Edinburgh patrons for many years, and his son has clearly inherited his enthusiasm and charm.

Frizzante specialises in Neapolitan and Mediterranean food.

As well as many of the classic pizza, pasta and risotto dishes patrons can also dine on rather good vegetarian and gluten free dishes.

Frizzante, Edinburgh, West End. Book now!

Review analysis
food  

Just a stone’s throw from Usher Hall in the heart of Edinburgh’s bustling West End, Frizzante is a friendly, family-run Italian restaurant that thrives as a welcoming spot for a fuss-free pre- or post-theatre meal.

Specialising in Neapolitan delicacies but importing a range of wider Italian and Mediterranean influences, this charming eatery on Lothian Road lovingly prepares everything fresh on the premises.

Ever-changing specials like hand-rolled potato gnocchi or veal meatballs in fresh egg fettuccine keep things fresh and interesting for regulars, but most return to Frizzante time and again for their reliable a la carte favourites – aubergine, tomato and mozzarella parmigiana cooked ‘Nonna Carmela’ style and their cozze pescatore (mussels in tomato, garlic and white wine) are highly recommended, and Frizzante’s handmade 12-inch pizzas and amazing gelati range are always popular.

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