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Home Restaurant – A restaurant with a social purpose

We offer a unique dining experience serving Scottish/French cuisine for excellent value in the West End of Edinburgh.

Our customers can pay meals forward for the homeless, and we offer training and employment opportunities for Edinburgh’s most disadvantaged people.

http://www.home-restaurant.co.uk

Home Restaurant – A restaurant with a social purpose

We offer a unique dining experience serving Scottish/French cuisine for excellent value in the West End of Edinburgh.

Our customers can pay meals forward for the homeless, and we offer training and employment opportunities for Edinburgh’s most disadvantaged people.

Home | Castle Terrace Restaurant, Michelin Starred Restaurant ...

Castle Terrace Restaurant opened its doors on 14th July 2010 to introduce a new dining experience to the city of Edinburgh.

Combining the culinary expertise and flair of the team behind award-winning Michelin star restaurant The Kitchin, Castle Terrace Restaurant is led by Edinburgh-born Dominic Jack.

Nestled underneath Edinburgh Castle, the stylish award-winning restaurant offers a truly unique fine dining experience with a menu created from Chef Patron Dominic Jack’s modern and innovative cooking skills.

Castle Terrace Restaurant is fresh, modern, stylish and bright and the ambience of the restaurant is welcoming but relaxed.

Castle Terrace Restaurant is closed on the following dates for 2018 (all dates are inclusive): Alternatively, our sister restaurant, The Kitchin, is open during these closure dates, excluding the festive season.

Home, Edinburgh, Restaurant Review - Scotsman Food and Drink

Charitable restaurant, Home, serves great food that does good, says Gaby Soutar By the time you read this, someone in the capital will have won dinner with Leonardo DiCaprio.

As well as training socially disadvantaged people to work in their venue and ploughing all their profits into the charity, with every meal you have the option to Pay it Forward, which involves forking out a little extra to buy someone in need a coffee (£2), lunch (£5) or dinner (£10).

It turned out to be a sort of squid fajita offering, and was good, sweet with peppers, chopped parsley and loads of paprika spiced hoops.

The food here is suitably homely, perfect for winter, and the low pricing means that even the tightwaddiest diner will find it easy to tick the £10 box, as we did, to pay for someone deserving’s dinner.

Put down that Wolf of Wall Street DVD and spend three hours of your life at this restaurant instead.

Home | The Kitchin, Michelin Starred Restaurant, Edinburgh

Tom and Michaela Kitchin opened their restaurant, The Kitchin on Edinburgh’s Leith waterfront in 2006.

The restaurant was awarded a Michelin star in 2007 followed by numerous prestigious awards including 'Best UK Restaurant', 'Best Restaurant in Scotland' and very recently 'Best Restaurant Experience' in 2015.

The Kitchin presents modern British seasonal cuisine influenced by French cooking techniques and an appreciation of the best quality ingredients available from Scotland's fantastic natural larder.

The restaurant’s philosophy ‘From Nature to Plate’, is a true reflection of Tom’s passion for the finest, freshest Scottish seasonal produce and the cooking at the restaurant reflects Tom’s training under some of the world’s best chefs blended with his own Scottish heritage.

Kyloe: Gourmet Steak Restaurant & Grill, Edinburgh

Welcome to Edinburgh’s first gourmet steak restaurant.

The name Kyloe, an old Scots word for Highland beef cattle, was chosen for the restaurant as it represents the strength and versatility of Scottish beef produce.

We use cuts from pedigree Aberdeen Angus – supplied by some of Scotland’s top farms and butchers – to bring our customers the best possible steak experience.

Our first floor restaurant can be found in The Rutland Hotel at Edinburgh’s West End and boasts enviable views of Edinburgh Castle.

We look forward to welcoming you to Kyloe.

Welcome to the home of Maison Bleue, Edinburgh Restaurants

Maison Bleue Edinburgh restaurants, offer French, North African and traditional Scottish cuisine using cooking skills from each of these regions.

The food is prepared and cooked by our experienced and highly skilled chefs, most of whom are native to these regions.

Our restaurants feature a unique interior design scheme which include impressive stone arches and wooden staircase adding both charm and character, enhancing the overall dining experience.

Last, but not least, service is provided by our friendly, knowledgeable and efficient staff whose sole purpose is to ensure that you enjoy a highly pleasurable dining experience with us.