Eat Out Edinburgh!Elm Rose Cafe & Diner
ELM ROSE Café Diner
Elm Rose Café & Diner has been took over from Italian owner on early of 2009 to Turkish owner Mr Simsek.
After 9 month Elm Rose Café & Diner had a few changes according to Mr Simsek, He has decided to move abroad.
Our goal is offer you friendly quick service with reasonable price and best quality.
Elm Rose Café & Diner has rich toppings and reasonable prices in the market around the area.
We hope to see you soon in Elm Rose Café & Diner
Reviews and related sites
Thomas Hoskyns Leonard: Tom and Allan's Eating-Out Guide for the ...
food staff desserts busyness value menu drinks payment ambience location reservations cleanliness
TOP TEN RESTAURANTS (1) Artcafe Morita on the Canongate, (2=) Vittoria on the Walk, (2=) Fishers on Thistle Street, (4) Mussel and Steak in the Grassmarket, (5) The Merlin Bar in Morningside, (6) Caf� e Cucina in Morningside, (7) The Arcade on Cockburn Street, (8) La Tasca in Omni Centre, (9) Caf� Renroc on Montgomery Street, (10) Deli Polonia on Leith Walk LEAD SPOON Valvona and Crolla in Elm Row, A nameless joint on the Royal Mile (----) TOP CHIPPIES (1) Giovanni�s on Northfield Broadway, (2) Deep Sea Fry at top of Leith Walk BEST BAR FOOD (1) Cramond Inn, (2) Bridge Inn at Ratho, (3)Two Bridges Inn in South Queensferry, (4) The Regent on Abbeymount In Tom�s neck of the woods, Vittoria on the Walk is currently one of our favourite eating places.
Until late 2011, Massimo�s (the family�s restaurant in Glasgow is still superb) was the order of the day on Leith Walk, and Ernesto and Lisa Crolla offered chic Italian food and their excellent company at reasonable prices.
When Khushi�s, established in 1947, first re-opened on Antigua Street, Tom decided to forgive the tough-talking owner�s dire mistreatment of Ernesto Crolla and to lunch in the same location as before several times a week, since he�d always enjoyed watching the pedestrians streaming along the pavement outside.
The nearby Shezan Indian Restaurant is a poor man�s Khushi�s. Before it�s latest expensive refurbishment, it boasted a time-honoured reputation for inflating the bills when compared with the stated menu prices.
However, the basic foodstuff at Jolly�s isn�t obviously of particularly high quality health-wise and, while Vito�s more than generous, we�ve experienced a plethora of problems over the years, including invariably flat soda, stroppy waitresses, sour orange juice, burnt or under-cooked pizza, inadequate vegetables (e.g. just peas), silly knobs of garlic bread, incorrectly selected or cooked steak, badly-boiled potatoes that may have been left-overs and could have caused food-poisoning, and an over-abundance of not-so-great chips.
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